Program Outcomes
PROGRAM OUTCOMES
PO1 Adequate knowledge of mathematics, science and related engineering disciplines; Ability to use theoretical and applied knowledge in these fields in solving complex engineering problems.
PO2 Ability to define, formulate and solve complex engineering problems; ability to select and apply appropriate analysis and modeling methods for this purpose.
PO3 Ability to design a complex system, process, device or product to meet specific requirements under realistic constraints and conditions; ability to apply modern design methods for this purpose.
PO4 Ability to select and use modern techniques and tools necessary for the analysis and solution of complex problems encountered in engineering applications; Ability to use information technologies effectively.
PO5 Ability to design and conduct experiments, collect data, analyze and interpret results for the investigation of complex engineering problems or discipline-specific research topics.
PO6 Ability to work effectively in disciplinary and multi-disciplinary teams; individual working skills.
PO7 Ability to communicate effectively orally and in writing; knowledge of at least one foreign language; ability to write effective reports and understand written reports, to prepare design and production reports, to make effective presentations, to give and receive clear and understandable instructions.
PO8 Awareness of the necessity of lifelong learning; the ability to access information, to follow developments in science and technology, and to constantly renew oneself.
PO9 Knowledge of ethical principles, professional and ethical responsibility, and standards used in engineering practices.
PO10 Information about the applications in business life such as project management, risk management and change management; awareness of entrepreneurship, innovation; information about sustainable development.
PO11 Information about the effects of engineering practices on health, environment and safety in universal and social dimensions and the problems of the age reflected in the field of engineering; awareness of the legal consequences of engineering solutions.
PO12 In food engineering applications, to ensure safe food production with alternative, creative and questioning thinking and to gain sustainability of quality awareness.
